Fermented Turmeric Capsules
Awarded Health Food of The Year from Food & Beverage Magazine!
750mg - 30 Capsules
Our Fermented Turmeric / Curcumin Capsules uses reverse engineering to for its formulation. Utilizing the science that proves fermenting Turmeric is the most efficient way for our body to absorb the curcumin and 300 other powerful compounds found in Turmeric, we encapsulate this easy to digest form of Turmeric. Try our Fermented Turmeric today, and feel the anti-inflammatory effects quickly. Find out why thousands of Aussie's rely on our Fermented Turmeric to help them live pain free.
Our journey all started with Turmeric, we discovered a plethora of research proving it works better than anti-depressants, helps PMS, aids in Gut Health, cancer, and many other diseases. Through our research, we found that Turmeric is incredibly hard for your body to absorb.
Upon delving deeper, we found that fermenting is the best way (over adding it to black pepper) to metabolise the curcumin and 300 other powerful compounds that contribute to anti-inflammatory properties in Turmeric in the body allowing for quicker absorption. This was our first product, and we used the whole root instead of just extracting the curcumin as the multiple compounds found in the entire Turmeric root is beneficial, this approach landed us Health Food of the Year from Food & Beverage Magazine.
We received so much support and encouragement through the cancer support community and mental health recovery community, we have been focusing our product development on ingredients that not only assist with these two conditions, but also with inflammation.
Much more than a culinary spice, and as ancient as it is widely used, Turmeric is associated with numerous positive health benefits due to its anti-inflammatory and antimicrobial properties. In Okinawa, Japan, home to the world’s largest population of centenarians, the consumption of fermented turmeric has been a long cultural practice due to it’s increased bioavailability/absorption. Curcumin, the potent antioxidant, and other natural enzymes are responsible for making Turmeric such a widely regarded super botanical. In Okinawa, they use fermented turmeric to stave off hangovers!
Fermenting Turmeric increases the antioxidants and enzymes your body can absorb making it more effective to ingest. Turmeric has been used to ease many inflammation-related disorders including upset stomach, psoriasis, eczema, rheumatoid arthritis, fibromyalgia, sciatica, and osteoarthritis. It not only nourishes our gastrointestinal tract but also supports our liver health and works to aid the reduction of depression and anxiety.